Food is a universal craving and it’s non-negotiable for food to be good (to and for everyone). With goodness in the flavor and for the environment, Vijayalakshmi Vikram aka Viji appears with a vegan and southern twist to her recipes each time.
Viji via Instagram reels shares savory South Indian vegan recipes utilizing earthenware crockery and other Indian-based traditional utensils. Her recipes and cooking procedures are nostalgic for all Indian millennials and an introduction to time-honored Indian cooking methods for everyone around the globe.
Her vegan recipes confirm that vegan food could be lively and flavorful, assisting vegans with tasty food ideas and ensuring non-vegans that it’s not tough to choose to be vegan. Viji relishing her food at the edge of her recipe with her hand is a gesture of hand-delivering the world, the humble and sustainable culture of India.